Farm Science
1/2 credit Science elective

Farm Science is a study of the science of farming from the standpoint of a small diversified farm. We investigate soils, and learn about soil conservation and improvement. We look at plant and animal genetics and how genetics plays a role in how organisms need to be cared for. We learn how combinations of plants and animals affect fertility, nutrient cycling and pollution. We also compare different composting methods and cover crop strategies and see how they fit in to our lives at The Meeting School. We also look at the farm from the standpoint of an organism and how soil, plants and animals (including humans) are all part of a holistic, interdependent being.

We hope to participate in birthing of some farm animals, in addition to seeding, transplanting and planting out food crops. The class has interactive discussions and practices scientific observational skills.

Gardening
1/2 credit open elective

Gardening is a year-round educational opportunity at The Meeting School. Students learn all aspects of garden planning, seed ordering and starting, transplanting, planting, harvesting and food storage. Students care for and use the farm’s fruit trees as they learn how to prune, mulch, and harvest them, as well as how to make cider, sauces, jams, pies and crisps. Classes emphasize the best practices of organic agricultural philosophy, including permaculture and edible forest gardening.

Herbology and Wildcrafting
1/2 credit open elective

This course allows students with interest in culinary and medicinal herbs and/or wildcrafting to explore the identification and traditional uses of a wide variety of plants. We focus on plants native and/or common to New England, studying and practicing the gathering of plant material, drying or use of fresh plants, preparation of salves, lotions, herbal oils, teas and tinctures. Students should have sufficient interest to read, do research, present in class and work independently or in pairs. Though this is not a gardening class there will be some opportunity to learn care of herb plants in gardens and containers. Each student will be expected to choose a particular focus, research and do a project {e.g. a short paper and series of drawings or photos) approved by the teacher.